Handmade Hakka steamed vegetable bun program- Hakka Culture Development Center

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Handmade Hakka steamed vegetable bun program

Source:客家文化發展中心
Publication Date:2020/07/19
Last updated:2022/02/16
Count Views:1212

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Gourmand’s canteen on July 19^th, 2020 – Great photos of the “handmade Hakka steamed vegetable bun program”
Twist the steamed vegetable buns with your fingers. Both children and adults are enjoying the experience.
Savor the homemade vegetable buns. They taste great served fresh from the oven.
We look forward to making steamed vegetable buns again.

Hakka Ai Pan/radish mugwort steamed cake and vegetable bun with pork Six family members experience the fun of wrapping Hakka vegetable buns Group photo of the handmade Hakka steamed vegetable bun program Led by their parents, two boys are trying to make their own steamed vegetable buns Put the dough in your hand and press it into a groove shape Demonstration and instruction given by on-site personnel Everybody is concentrating on their own experiments On-the-spot guidance given by service staff On-site, detailed instructions on how to make vegetable buns Another group photo taken during the event Four children are trying to learn and imitate the steps and skills